Sour Cherry Liqueur Espinheira With Fruit 70CL
€12.99
Tax included
€12.99
tax 23% incl.
€10.56
tax 23% excl.
Cherry liqueur or better known as "Ginginha" is nothing more than a traditional Portuguese Liquor that you can drink anywhere in the country being the most common however in Lisbon, Obidos and Alcobaca. It is made from alcohol and obtained from the maceration of the fruit of cherry, a fruit similar to cherry, and uses only natural products without any artificial preservatives in its production. It goes well with cakes and pastry and can be drunk after meals or as an apetizer. It is the fruit liqueur of Portugal!
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Cherry liqueur or better known as "Ginginha" is nothing more than a traditional Portuguese Liquor that you can drink anywhere in the country being the most common however in Lisbon, Obidos and Alcobaca. It is made from alcohol and obtained from the maceration of the fruit of cherry, a fruit similar to cherry, and uses only natural products without any artificial preservatives in its production.
OB0009
Data sheet
- Volume
- 700ml
- Appellation
- Lisboa
- Cellar
- Francisco Espinheira & Cª. Lda.
- Country
- Portugal
- Alcohol Grade
- 23%
- Vintage
- NV
Specific References
Cherry liqueur or better known as "Ginginha" is nothing more than a traditional Portuguese Liquor that you can drink anywhere in the country being the most common however in Lisbon, Obidos and Alcobaca. It is made from alcohol and obtained from the maceration of the fruit of cherry, a fruit similar to cherry, and uses only natural products without any artificial preservatives in its production. It goes well with cakes and pastry and can be drunk after meals or as an apetizer. It is the fruit liqueur of Portugal!