Whisky Single Malt The Matsui Peated
Nose: Loads of fresh and toasty malted cereal aromas, supported by earthy peat and swirls of smoke and a touch of vanilla oak.
Palate: Toasty oak, brown sugar, creamy vanilla and a touch of orchard fruit, all enveloped by ashy smoke.
Finish: Peat smoke and fresh apple linger.
Ficha de dados
- Main Grape Variety
- Not applicable
- Alcohol Grade